Join Us for Tea!

Tea Parlour Experience

AN UNFORGETTABLE EXPERIENCE

For years, here at Chef Jeni & Company we have catered private parties in the spirit of British Afternoon tea with beautiful freshly cut tea sandwiches, fluffy scones, and exquisite petite sweets. Now we bring you multiple ways to experience these delicious delights for yourself with our tea and scone boxes, afternoon tea catering, and our dining room tea experiences! Choose from our curated list of teas or add a champagne mimosa or another drink choice from our menu to compliment our beautiful seasonal menus. 

Tea & Beverages Included with Every Tea Parlour Experience

Choose from our selection of premium hot teas, iced Earl Grey with a splash of milk, sparkling rosé tea, or sparkling blanc tea.

Morning Tea Parlour Experience 

(Sample menu)

Sandwiches & Savories French toast bread pudding with maple syrup, heirloom tomato and basil tartines with flaky salt, roasted sweet corn, bacon, and chive mini quiches, smoked salmon with dill cream on pumpernickel, scrambled eggs Benedict.
Scones Classic English scones, seasonal fruit scones, served with jam, butter, and Devonshire cream.
Sweets Mini fruit tarts, petit fours, butter shortbread dipped in dark chocolate, Victoria sponge with raspberry jam, micro croissants with vanilla bean cream, fresh fruit.
Sandwiches & Savories French toast bread pudding with maple syrup, heirloom tomato and basil tartines with flaky salt, roasted sweet corn, bacon, and chive mini quiches, smoked salmon with dill cream on pumpernickel, scrambled eggs Benedict.
Scones Classic English scones, seasonal fruit scones, served with jam, butter, and Devonshire cream.
Sweets Mini fruit tarts, petit fours, butter shortbread dipped in dark chocolate, Victoria sponge with raspberry jam, micro croissants with vanilla bean cream, fresh fruit.

Afternoon Tea Parlour Experience 

(Sample menu)

Sandwiches & Savories Cucumber and herbed cream cheese on white bread, heirloom tomato and basil tartines with flaky salt, roasted sweet corn, bacon, and chive mini quiches, smoked salmon with dill cream on pumpernickel, honey ham, dijonaise, and cheddar.
Scones Classic English scones, seasonal fruit scones, served with jam, butter, and Devonshire cream.
Sweets Mini fruit tarts, petit fours, butter shortbread dipped in dark chocolate, Victoria sponge with raspberry jam, micro croissants with vanilla bean cream, fresh fruit.
Sandwiches & Savories Cucumber and herbed cream cheese on white bread, heirloom tomato and basil tartines with flaky salt, roasted sweet corn, bacon, and chive mini quiches, smoked salmon with dill cream on pumpernickel, honey ham, dijonaise, and cheddar.
Scones Classic English scones, seasonal fruit scones, served with jam, butter, and Devonshire cream.
Sweets Mini fruit tarts, petit fours, butter shortbread dipped in dark chocolate, Victoria sponge with raspberry jam, micro croissants with vanilla bean cream, fresh fruit.

Join Us forTea!

Thanks to all who attended our Mother's Day Tea Parlour Experience

We loved serving each and everyone of you, and can't wait to host you again. Stay Tuned for more Tea Parlour Events